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Harvest Home

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Who saw the fences falling/Who broke the ploughman's bread

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Peas are seen. Seems I had been going out and interviewing my vegetable patch every day, but didn't see the start of any snow peas. And then, there seemed to be a handful of varying lengths. Not sure how I missed the longer ones on previous strolls.

How many sheaves were counted/How did the carriage shine

The roll call on the rest of the plantings is pretty much as it was a month ago. The radishes are doing well. Sampled one the same night I took the photo of the snow pea. Flavorful with a nice bite at the finish. They probably could still double in size. The summer and fall squash have at least sprouted some leaves. Right now, it would be impossible to tell the difference between the two were it not for an artistic rendering on my kitchen counter of what was planted where. No sign of blossoms yet.

Where were the gifts of promise/Where were the gifts divine

The tomatoes have broken through the ground and the tallest of the plants may be 6" high, but a long long way to go if they are to bear any fruit this year. I'm thinking unlikely. Definitely will use starters for them next year. Ditto on the hot peppers that never broke soil. Lastly, the cucumbers seemingly started well, though stalled. I'm not giving up hope on them completely, but it doesn't look like I'll have enough variety to make a salad from my own yard this year.

Anyhow, the soundtrack in my mind's ear has been spinning Big Country's "Harvest Home" nearly non-stop since I saw the snow pea pod. Just as you sow, you shall reap
 

Checking in on the urban farmer

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Today is the summer solstice, the longest day of the year. We Seattleites are famed weather snobs. Yes, it rains here, we know that. The summers are also so bloody spectacular that only fools leave town. This year has been different. A drier-than-usual winter was followed by a wetter- and colder-than-usual spring. For instance, yesterday tied a record for the lowest high temperature for the date. And this is latest in a calendar year in recorded temperature history that the city has gone without a 75-degree day.

Needless to say, the conditions haven't been ideal for my first summer of growing in my yard. The cherry tree seems to be doing quite well. I don't think it's any appreciably taller, but certainly full of leaves.

IMG_1780.JPGNo fruit likely this year. In fact, I'm not sure at what year it should start bearing yummy Rainier cherries. I also plan to move the tree next year to a more open spot in the yard. Its current locale is crowded out by a plum tree and an older tree in my neighbor's yard whose branches block out some sun.

In two dug-out vegetable patches, I planted seeds for eight different vegetables: two tomato varieties, summer and fall squash, lemon cucumbers, hot peppers, sugar snap peas, and radishes. Yes, seeds. I went all D-I-Y I guess, starting from "scratch," horticulturally speaking. Vegetable starts would have been a better option. All the lack of sun this "Junuary" has it looking like the tomatoes and peppers are non-starters. The next weakest link are the lemon cucumbers. The fall and summer squash look like they're going to be OK. Best of the bunch are the radishes for which my father gave me no marks saying they're incredibly easy to grow (Mr. Born-and-Raised-in-Brooklyn would know) and the snap peas. My lovely stake and netting creation pictured below. Stay tuned.

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Now let's hope it bears fruit. Rainier cherries to be precise. It is indeed still February here in the Pacific Northwest, but we've had a winter of global climate change: no snow, less-than-average rain, and temperatures recently that kissed 60° F.

So, I'm trying my hand at growing something taller than an 6" indoor houseplant. We'll see how it goes.

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